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PASSERINA LE RUE I.G.T. |
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Technical
card |
Wine:
Passerina 100%
Stocks per
hectare: 1700
Land:
medium-textured
Plant
breeding:
spurred cordon
Vintage:
hand-picked,
from mid
september
onwards
Yield per
hectare:
130/150 lb
Wine-making:
soft mashing,
draining and
centrifugation
of
first-squeezing
must, addition
of selected
yeasts and must
fermentation at
controlled
temperature
Bottled:
chill proofing
and sterile
micro-filtration
for superior
conservation of
the wine over
the time
Colour:
straw-yellow
with golden
hints
Limpidity:
bright
Bouquet:
intense fruity
with flower
odours
Taste:
full-bodied and
well-balanced
Technical
specification: 12/13% Alcohol, total ac 5,5/6 g/l,
volatile ac
0,30g/l, 20/21 g/l extract
Serving temperature:
10°/12° C
Best with: soups,
fish and white meats
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CANTINA COLONNELLA
Via Vibrata 72 -
64010 Colonnella (TE)
Tel. 0861 714777 -
Fax 0861 710405
email:
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